Saturday, May 2, 2009

Tropical Squares


6 melted tbsp. butter
2 cups plain graham cracker crumbs
2 cups cinnamon graham cracker crumbs
1 cup macadamia nuts
3/4 cup dates
1/4 cup dried papaya
1/4 cup dried mango
1/4 cup diced sugared ginger
1/2 cup dried pineapple
1 can sweetened condensed milk
1 tsp. vanilla extract

Pre-heat oven to 350 deg. F
Pour butter into a 15 in. x 10 in. x 1 in. baking pan.
Sprinkle with graham cracker crumbs.
Arrange nuts and fruit over crumbs.
Press down gently.
Combine milk and vanilla, pour evenly over fruit.
Bake for 20-25 min or until lightly browned.
Cool on a wire rack.
Cut into squares.
Makes about 3 dozen.

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